For this, our kitchen will guide you on a culinary journey through exquisite dishes, prepared with genuine local products, in a delicate balance between tradition and innovation, seasoned with the original wisdom of the Romagna Riviera. Accommodation in our restaurant will be pleasant and tempting every day!
Our rich breakfast buffet and the smiles of our staff will give you a good morning every morning: both sweet and savoury, with homemade cakes and tarts. You will also find croissants, fruit juices, coffee, cappuccino, chocolate, ham, eggs, cheese corner with honey and jam, yogurt, cereals and various types of fresh bread prepared every morning by our chef.
We offer you every day a menu of your choice, between three first and three seconds, with meat, fish and vegetarian dishes, desserts. Lunch and dinner are always accompanied by a rich buffet of fresh vegetables, grilled and au gratin, appetizers and side dishes.
A splendid expression of traditional cuisine that celebrates both the products of the hinterland and those of the Adriatic coast, with a particular emphasis on rustic dishes and authentic flavours.
